New Orleans Style Shrimp
Peel your own
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$0.00
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Steamer Clams
Ale steamed Manila clams served w/ drawn butter
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$16.00
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Escargot
Stuffed w/ garlic butter & baked in their own shell
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$17.00
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Beer Battered Halibut Fingers
Served w/ tartar sauce & lemon
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$18.00
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Shrimp Cocktail
Six tender tiger shrimp served chilled w/ our house cocktail sauce
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$16.00
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Cajun Mushrooms
Stuffed w/ andouille dressing & deep fried in beer batter
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$11.00
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Spicy Fried Zucchini
Cajun breaded & deep fried
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$11.00
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Onion Rings
Fresh jumbo onion rings dipped in our house beer batter & crisp fried to golden brown
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$10.00
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Teriyaki Tenderloin
A hearty portion of tenderloin tips in our famous teriyaki sauce
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$20.00
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Combo Platter
Cajun mushrooms, halibut fingers, zucchini, & beef tips "teriyaki"
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$22.00
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Hors D’Oeuvre Platters
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$0.00
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Peanut Butter Ice Cream Pie
In the freezer we have peanut butter ice cream pie made w/ Dreyer’s French vanilla ice cream & big chunks of dove chocolate on an oreo cookie crust. This one is rich & delicious.
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$0.00
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Key Lime Pie
The key lime pie is excellent. Extremely tart, probably twice as tart as you are used to but very refreshing because of the citrus. Our key lime pie has a graham cracker crust & is topped w/ fresh whipped cream which is not as sweet as store bought. The key lime pie is the best i have ever had.
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$0.00
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New York Style Cheesecake
We make two different types of cheesecake, a New York style w/ a graham cracker crust & a triple chocolate w/ an oreo cookie crust. The triple chocolate is layered w/ white & milk chocolate. Both are very creamy not quite as dense as a traditional New York style but a little bit lighter because of that. We have two toppings available, strawberry & marion berry.
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$0.00
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Chocolate Sweet Potato Pie
Sweet potato pie is much like a pumpkin pie, about the same texture but not sweet or rich & has a very pleasing flavor. We will top it w/ homemade bourbon cinnamon whipped cream.
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$0.00
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Carrot Cake
The carrot cake is topped w/ cream cheese frosting & pecans. Our carrot cake has quite a bit of pineapple & coconut but no raisins & sometimes that’s important.
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$0.00
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Creme Brulee
The creme brulee is a soft egg custard w/ a caramelized sugar top. It has a very soft flavor & is probably our lightest dessert.
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$0.00
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Macadamia Nut Pie
If you've been to Hawaii you have probably enjoyed this island delicacy. Our macadamia nut pie is shipped direct from Kailua Kona. A taste takes you back to the islands.
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$0.00
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Ice Cream or Sherbet
Dreyer’s French vanilla ice cream or rainbow sherbet
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$0.00
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Chef's Salad
Julienne of ham, turkey, & aged cheddar on a bed of crisp greens w/ tomato, egg & ripe olives. Whole 14.00 half
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$10.00
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Quiche Du Jour
Served w/ a tossed green salad.
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$7.00
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Sesame Chicken Salad
Stir fried fresh vegetables in a warm sesame sauce over crisp mixed greens, topped w/ a sliced broiled chicken breast.
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$14.00
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Shrimp Louie
Chilled bay shrimp served on crisp greens w/ tomato, egg, lemon, & ripe olives. Whole 16.00 half
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$10.00
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Caesar Salad
Traditional caesar salad
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$10.00
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Burgers Are a 6 Ounce Serving Unless Otherwise Noted.
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$4.00
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Paris Special
Broiled 8 oz. Ground tenderloin, topped w/ cheddar cheese, served on a fresh french loaf w/ hot au jus.
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$13.00
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Hamburger
Broiled ground tenderloin, served w/ lettuce, tomato, & mayonnaise With cheese.
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$0.00
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Patty Melt
Broiled ground tenderloin, caramelized onions & swiss cheese on grilled rye bread.
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$10.50
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Ground Tenderloin
Broiled 8 oz. Ground tenderloin, served w/ mashed potatoes & gravy, & a dinner roll.
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$13.00
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Teriyaki Burger
Broiled ground tenderloin, served w/ lettuce, tomato, swiss cheese, pineapple ring & our own teriyaki sauce.
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$10.50
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Ranch Burger
Broiled ground tenderloin, w/ monterey jack cheese & our special bar-b-que sauce.
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$10.50
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Bacon Cheese Burger
Broiled ground tenderloin, w/ crisp bacon, aged cheddar cheese, lettuce, tomato & mayonnaise.
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$10.50
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New York Steak
For the hearty appetite, 16 ounces, broiled to order, served w/ the vegetable of the day & choice of potato.
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$30.00
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Steak Sandwich
Unlike any other steak sandwich you’ve ever had, seasoned to perfection, broiled to order, & served on garlic toast w/ choice of potato. Top sirloin 16.00 tenderloin
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$22.00
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"Teriyaki" Tips
Filet mignon tips, broiled to order & topped w/ our unique teriyaki sauce, served w/ choice of potato & dinner roll
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$23.00
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Chorasco Tenderloin Tips
Our finest beef tips, in a brazilian style marinade of cilantro, garlic & black pepper, served w/ tortillas, salsa & rice.
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$14.00
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Chicken Dijonaise
Tender pan seared breast of chicken finished in a grey poupon & white wine cream sauce, served w/ choice of potato.
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$13.00
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Fish & Fries
Halibut, deep fried in our own beer batter, served w/ choice of potato & coleslaw.
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$17.00
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French Dip
Sliced roast beef, stacked in a fresh french loaf, served w/ hot au jus.
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$12.00
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Philly Cheese Steak
Grilled top sirloin, green peppers, mushrooms, onions & monterey jack cheese, served on a fresh french loaf, w/ hot au jus.
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$13.00
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Bacon, Lettuce & Tomato
The BLT an all time favorite, served on your choice of bread.
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$10.00
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Alaskan Cordon Bleu
Grilled alaskan halibut topped w/ smoked ham & swiss cheese, served on a bun w/ grey poupon dijon.
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$15.00
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Chicken Cordon Bleu
Grilled breast of chicken topped w/ smoked ham, melted swiss cheese, served on a bun w/ grey poupon dijon.
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$12.00
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Chicken Club
Traditional clubhouse sandwich using broiled boneless breast of chicken on your choice of bread.
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$11.00
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Grilled Turkey Club
Sliced smoked turkey breast, swiss cheese, crisp bacon, & tomato grilled on your choice of bread.
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$11.00
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Hot Roast Beef Sandwich
Sliced roast beef served open face on your choice of bread w/ mashed potatoes & gravy.
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$12.00
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Reuben
Corned beef sliced deli style, sauerkraut, thousand island dressing & swiss cheese on grilled rye bread.
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$10.00
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Sandwich & Soup Du Jour
Choice of turkey, ham or roast beef on choice of bread, served w/ a cup of soup
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$0.00
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New Orleans Style Shrimp
Peel your own
|
$0.00
|
Steamer Clams
Ale steamed manila clams served w/ drawn butter.
|
$16.00
|
Escargot
Stuffed w/ garlic butter & baked in their own shell.
|
$17.00
|
Beer Battered Halibut Fingers
Served w/ tartar sauce & lemon.
|
$18.00
|
Shrimp Cocktail
Six tender tiger shrimp served chilled w/ our house cocktail sauce.
|
$16.00
|
Cajun Mushrooms
Stuffed w/ andouille dressing & deep fried in beer batter.
|
$11.00
|
Spicy Fried Zucchini
Cajun breaded & deep fried.
|
$11.00
|
Onion Rings
Fresh jumbo onion rings dipped in our house beer batter & crisp fried to golden brown.
|
$10.00
|
Teriyaki Tenderloin
A hearty potion of tenderloin tips in our famous teriyaki sauce.
|
$20.00
|
Combo Platter
Cajun mushrooms, halibut fingers, zucchini, & beef tips "teriyaki".
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$22.00
|
Hors D’Oeuvre Platters
Choice sirloin steak sirloin steak & seafood combo
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$25.00
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Seafood
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$0.00
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Shrimp Louie
Bay shrimp on crisp greens, garnished w/ hard boiled egg, tomato, lemon, cucumber, & ripe olives. Served w/ your choice of dressing.
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$19.00
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Caesar Salad
Traditional caesar salad
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$12.00
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Garden Salad
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$9.00
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Tossed Green Salad
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$5.00
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The Chef Recommends Your Steak
With bleu cheese stuffing.
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$3.00
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Filet Mignon
Our signature steak, the tenderest cut of beef in the steak family (14 ounces).
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$39.00
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Petite Filet Mignon
8 ounces
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$29.00
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New York Steak
Recommended by gourmets as the finest (16 ounces).
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$30.00
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Prime Rib of Beef
Favorite of hearty eaters, served w/ au jus & horseradish sauce (16 ounces).
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$32.00
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Queen Cut of Prime Rib
10 ounces
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$28.00
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Rib Eye Steak
Flavorful & tender (16 ounces).
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$32.00
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Top Sirloin Steak
Baseball cut, broiled to order (15 ounces).
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$29.00
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Petite Top Sirloin
8 ounces
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$23.00
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Filet Mignon "Teriyaki" Tips
The orient’s gift to steak house dining, marinated in our own sauce.
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$29.00
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Breast of Chicken "Teriyaki"
Two 7 ounce chicken breasts, marinated & broiled to order.
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$20.00
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